Chelsea, have you tried the chocolate-covered doughnuts yet? In some parts of the world, "chocolate" doesn't taste much like what we're accustomed to in the US (or France either, I imagine). Please let us know: this would be strictly in the name of research, of course ;-)))
How much do those native food dishes cost, converted to US$ or €? Rather reasonable, I'd imagine. But I'd bet that American franchise eateries are quite pricey, right (much more so than in the US)?
"Rice and Vegetables"
"Rice and Vegetables"
YUM!!!! The donuts look sooo good! :)
ReplyDeleteHi chelsea! Coco told me about your blog! The donuts look good!
ReplyDeleteChelsea, have you tried the chocolate-covered doughnuts yet? In some parts of the world, "chocolate" doesn't taste much like what we're accustomed to in the US (or France either, I imagine). Please let us know: this would be strictly in the name of research, of course ;-)))
ReplyDeleteHow much do those native food dishes cost, converted to US$ or €? Rather reasonable, I'd imagine. But I'd bet that American franchise eateries are quite pricey, right (much more so than in the US)?